Peru Finca Picorana Gesha
Peru Finca Picorana Gesha

Peru Finca Picorana Gesha

    FLORAL | WHITE NECTARINE | DELICATE
$30.00
Size
Bean or Ground For

Beautifully floral, white nectarine and extremely delicate- a perfect representation of a classic Gesha.

Finca La Palma is owned by Oscar Abad and is located in the San Ignacio Province in Cajamarca, Peru. The 1-ha farm has around 5,000 coffee trees and fertile soil with rich organic matter. The coffee is typically washed within a day of being harvested and dry fermented for up to 48 hours.

It is then dried on raised beds for 30-40 days until the desired moisture content is reached. Recently, unseasonal rains have been a challenge. Oscar has invested heavily in infrastructure for the post-harvest process, with drying modules and fermentation tanks. 

Origin: Peru
Region: Cajamarca
Process: Washed
Altitude: 1700 masl
Varietals: Gesha
Roast Type: Filter

 

gallery + allProductReviews

Got Questions?

Didn’t answer all of your questions? Feel free to reach out to our team of coffee experts with any further questions hello@feindcoffee.com.
We are always happy to chat (Especially about coffee)!