Guatemala El Boqueron | Espresso Roast
Guatemala El Boqueron | Espresso Roast

Guatemala El Boqueron | Espresso Roast

    Dark Chocolate | Chai Spice | Silky
$26.00
Size
Bean or Ground For

Chai spice and orange aromas, Dark chocolate finish and a lovely silky mouthfeel.

About this coffee:
Located in the southern mountainous region of Guatemala the Santa Rosa region is home to 250 small holder farmers who contribute to this Boqueron coffee.
The farmers harvest between December and February, ensuring the crop is at its peak ripeness. They bring their cherry to the wet mill in one delivery ensuring
the best results and uniformity of the crop.

Origin: Guatemala 
Region: Santa Rosa 
Process: Washed
Varietals: Caturra 
Altitude: 1000 - 1900 MASL
Roast Type: Espresso

 

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