{"product_id":"guatemala-shb-espresso-roast","title":"Guatemala SHB | Espresso Roast","description":"\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cb\u003eSoft milk chocolate, plum and maple syrup\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eAbout this coffee:\u003cbr\u003eCherries are harvested ripe and then de-pulped by either manual or small-motored pulpers. This is then left to ferment overnight until the coffee's remaining mucilage has broken down. Washing is then carried out, usually in specialised channels. The washed parchment is always sun dried as the small holders don ’t have access to mechanical driers. The drying takes advantage of every bit of flat, full sun space that can be found, which is limited in Huehuetenango due to the mountainous and shaded terroir. This means the coffee is dried on roof tops, small patios and on tarps. It must be turned to\u003cbr\u003eensure even drying and avoid over-fermentation or mould.\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 2\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 2\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 2\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp class=\"cvGsUA direction-ltr align-start para-style-body\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eOrigin: Guatemala\u003cbr\u003e\u003c\/span\u003eRegion: Huehuetenango \u003cmeta charset=\"utf-8\"\u003e\u003cbr\u003eProcess: Washed \u003cbr\u003eVarietals: Caturra, Catuai, Pache, Bourbon\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003eAltitude: 1500 - 1800 MASL\u003cbr\u003eRoast Type: Espresso\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c!----\u003e","brand":"Feind Coffee","offers":[{"title":"250g \/ Whole Beans","offer_id":43759296380987,"sku":null,"price":20.0,"currency_code":"AUD","in_stock":true},{"title":"250g \/ Ground for Filter","offer_id":43759296413755,"sku":null,"price":20.0,"currency_code":"AUD","in_stock":true},{"title":"500g \/ Whole Beans","offer_id":43759296446523,"sku":null,"price":38.0,"currency_code":"AUD","in_stock":true},{"title":"500g \/ Ground for Filter","offer_id":43759296479291,"sku":null,"price":38.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0359\/5622\/8155\/files\/Guatemala-SHB.png?v=1783552573","url":"https:\/\/feindcoffee.com\/products\/guatemala-shb-espresso-roast","provider":"Feind Coffee","version":"1.0","type":"link"}